HOT CUPS TEA
Hot Cups Loose Leaf Tea
Hot Cups Loose Leaf Tea
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ALMOND N CHERRY XPLOSION
Almond and cranberry join hands together to bring you this tea with exploding flavors. Can be consumed cold, all you need is honey and fizz soda. You can also make a syrup out of this amazing tea and drizzle on cherry cheesecake.
Ingredients: Sliced almonds, apple pieces, rose-hip peel, hibiscus petals, cranberry slices, currants, cornflower petals, cherry.
EARL GREY AND BLUE FLOWER
Ingredients: black tea, cornflower petals, bergamot oil.
Also known as cream of earl grey. The creaminess of this tea solely depends on the quality and quantity of blue flowers added in it.
Drink it plain or make it into a latte.
COLADA SPLASH
Ingredients: apple pieces, hibiscus petals, rosehip peel, coconut chips, pineapple pieces.
Coconut and pineapple take you to your favorite vacation SPOT. All you need is ice. Drink it hot or iced.
MANGO ICED TEA
Ingredients: black tea, mango pieces, mango flakes, sunflower petals.
Made with the best and aromatic mangoes. Try it with a tsp of cream and honey.
GREEN TEA VANILLA
Ingredients: Green tea sencha, vanilla bark and pieces.
A tasty combination of Sencha green tea with vanilla pieces. Filled with aroma and goodness of vanilla bean.
WHITE AND GREEN TEA LYCHEE
Ingredients: White tea, Yin Hao green tea, green lychee tea, marigold flowers.
The best evening tea. Heavenly delicious.
LONDON FOG
GREEN TEA PURPLE ROSE
Ingredients: China Sencha green tea, papaya pieces, rose petals, strawberry pieces.
