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Indian spice mixed consisting of garlic, ginger, cloves, nutmeg, mace, cumin, coriander, fenugreek, cinnamon, black pepper, and cardamom. “Tandoor" refers to a type of clay oven first used in India that allows for high-heat cooking. "Masala" in Hindi -- one of the main languages spoken in India -- means "seasoning." Tandoori masala is used to flavour many Indian dishes including butter chicken.